The Food Guys Say 'Cheese'

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Cheddar, goat, and bleu cheeses.

The Food Guys, Greg Patent and Jon Jackson, discuss cheese.

(Broadcast: "The Food Guys," 10/30/16 and 11/3/16. Listen weekly on the radio at 11:50 a.m. Sundays and again at 4:54 p.m. Thursdays, or via podcast.)

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