MTPR

bagels

Flickr user, Qfamily. CC-BY-2.0

Nancy Silverton's recipe for sourdough bagels comes from her classic book, Breads From The La Brea Bakery. Food Guy and "Baking Wizard" Greg Patent doesn't rely on Silverton's beloved recipe to satisfy just his summertime bagel-baking jones. He even uses a sourdough starter begun years ago following Silverton's in-depth instructions.