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August had just begun when a friend delivered my first hand-me-down squash of the summer: a round, green variegated giant that had reached the size of a…
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About the melding of sweet and sour flavors in this recipe, Food Guy Greg Patent writes: "Roasted butternut squash and Brussels sprouts, with a red onion…
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Whether it's cute and spring-green or three feet long and perfect for batting practice, Greg and Jon have suggestions for how to cook or bake the zucchini…